Mini Deviled Eggs For Mini Picnic Recipe

Ingredients:

* 1/4 C. sugar
* 1/2 tsp water
* small bowl
* 1 almond
* 1/4 C. white chocolate chips
* spoon
* 12 yellow m&m's
* fork
* 1 tbsp green sprinkles

Directions:

1. Mix the sugar and the water in your small bowl. Make a smooth surface in the mixture.
2. Press the almond into the sugar to make an indention. do that 11 more times (if you cant fit all 12 indentions then do as much as you can and the do the rest when your done with the first batch.).
3. Melt the with chocolate chips until creamy.
4. Spoon the melted chocolate into the indentions in the sugar.
5. Place a yellow m&m in the center of the chocolate (remember logo-down).
6. Refrigerate until the chocolate has hardened.
7. When completely chilled, remove from sugar with a fork.
8. Put them on a serving platter and use the green sprinkles as parsley!
9. as always....................................ENJOY!