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Tuesday, December 15, 2009

BHG Mummy Dogs Recipe

BHG mummy dogsIngredients:

* 11-oz. package refrigerated bread sticks (12 bread sticks)
* 12 jumbo frankfurters
* Catsup and mustard
* Capers

Directions:

1. Preheat oven to 375 degrees F.
2. Unwrap breadsticks. Stretch each bread stick to 12 inches.
3. Wrap dough around frankfurters, letting the frankfurters show slightly through the bread.
4. Press in capers for eyes. Bake in preheated oven for about 12 minutes or until bread is golden brown.
5. Serve with catsup and mustard.

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